Nutrition and Hospitality Management

School of Applied Sciences, University of Mississippi

Lenoir Dining services have concluded for the Spring 2018 Semester. Operations will resume for the Second Summer Term 2018 – please visit the University’s Academic Calendar for updated dates (https://registrar.olemiss.edu/second-summer-term-2018/).

Price includes one complimentary bread basket per table. – House Salads are assembled before each seating with the items listed above.

$8 for University students, faculty, and staff. $10.00 for non-University students, faculty, and staff. (Prices include tax.)

Payment is taken in the form of cash and credit card (MasterCard or Visa), or Interdepartmental Sale (checks, Flex, nor Express will be accepted).

The menu changes weekly at Lenoir Dining in an effort to expose our students to new food ideas and concepts as well as to allow them to express their creativity through food. Each meal consists of:

  • A choice of drink (coffee, tea, water, etc).
  • Freshly made bread of the day served with spread.
  • Soup or Salad
  • Entrée and accompanying side items
  • Dessert

Confirmations will be made the day of your reservation.

For Daily Parking Passes, please make inquires at parking@olemiss.edu.