Nutrition and Hospitality Management
School of Applied Sciences, University of Mississippi

Archive for July, 2016

Dietitians’ Work Gives Ole Miss Athletes a Boost (The Clarion-Ledger)

Posted on July 7th, 2016 by staff

Story taken from The Clarion-Ledger by Daniel Paulling OXFORD – Frank Newell considers “stalking” — in a good way — an important part of his job. The Ole Miss sports dietitian walks around the Manning Center each day and asks athletes what they’ve eaten, a question he has no idea how many times he’s posed. He […]

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