Nutrition and Hospitality Management
School of Applied Sciences, University of Mississippi

News & Events

Keeping Teams Fueled for Maximum Performance

Posted on July 26th, 2021 by staff

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Graduates Land Careers in Hospitality Management and Technology

Posted on July 26th, 2021 by staff

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Fernando Arroyo Lopez to present “From the Exchange to the Lobby: 100 Years of American Luxury Hotel History”

Posted on May 24th, 2021 by staff

Fernando Arroyo Lopez, a hospitality doctoral student and recipient of the Winterthur Research Fellowship with the Winterthur Museum in Winterthur, Delaware, will present “From the Exchange to the Lobby: 100 Years of American Luxury Hotel History” at the museum’s research happy hour at 5 p.m. on May 27 via Zoom. No password is required to attend […]

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Postdoctoral Researcher Joins School of Applied Sciences Faculty

Posted on May 13th, 2021 by staff

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Doctoral Student Studies Effects of COVID-19 on School Meal Programs

Posted on March 15th, 2021 by staff

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Food and Nutrition Services Master’s Student Brings Home 3MT Win

Posted on March 3rd, 2021 by staff

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Alumna Blends Love for Nutrition with Health Care in Fruitful Career

Posted on March 3rd, 2021 by staff

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Nutrition and Hospitality Management Professor Leaves Lasting Legacy

Posted on February 12th, 2021 by staff

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Food Insecurity Expert Lands National Award

Posted on July 17th, 2020 by staff

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Janie Cole Honored as Outstanding Dietetics Educator

Posted on June 12th, 2020 by staff

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